Shoyu Beef and Veggie Stir Fry

The best part of cooking is ad-libbing as I create new-to-me recipes (which is why I’ll never be a real baker), and stir frys are…

Nontraditional Chicken Enchiladas

When I was young (aka until I was 22 years old) and an idiot, I used to hate Mexican food and all its variations for…

Juicy Baked Chicken Thighs in 40 Minutes

I love attempting new recipes, especially when one of my favorite cooking methods is involved! I’ve been extremely into baking or roasting my dishes as…

One Dish Baked Mediterranean Fish

I haven’t been the most inspired home cook lately as the busyness of the holiday season has already exhausted me (stir fry and soups are…

My Leftover November Meal Sandwich

Two years ago I discovered that there are more foods to eat on November meal (what I call Th*nksgiving) than just ham and mashed potatoes…

My Favorite Turkey Vegetable Soup

Every few weeks or so I roast a giant batch of vegetables on sheet trays to have yummy veggies for salads, pastas, stir frys, etc…

You Should Make My Sausage Stuffing

Last year for November meal (aka ‘Thanksgiving’ to most colonizers) I volunteered to make sausage stuffing despite never eating or cooking the dish before. I watched…